5 of our favourite fruity autumn scents

Ahhhh … autumn. It really is a special time of year in Australia. As the weather finally cools and the leaves turn, the intense smells of summer dissipate and more earthy scents emerge. The first rains wash away the grime of the long hot months – then, depending where you live, a dampness settles over the fallen leaves and produces its own sweet elixir.

The cooler weather is gentler on our olfactory system. There are fewer smells in the air – as the temperature drops, odour molecules are less likely to be released from the environment around us. This makes autumn the perfect time to think about lighting scented candles or opening a new diffuser, and welcoming beautiful scents into your home.

Question is, which aromas are best in autumn? It can depend on the mood you’re trying to create. For us, it’s all about seasonal fruits and veg – many of which have been ripening beautifully over summer, ready to release their heady scents.

Here are five of our favourites.

Fig

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A freshly picked fig is juicy, indulgent and richly aromatic, combining the scent of the sun-ripened fruit with that of its woodsy leaves. With its hints of sweet jasmine, spicy anise and sandalwood, the aroma of figs will create the sense that summer is lingering longer in your home.

Lime

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The tangy smell of lime refreshes and invigorates, offering the perfect pick-me-up as the weather cools and you’re tempted to linger under the doona for longer in the mornings. It’s known to stimulate your immune system and boost your concentration, too.

Ginger

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This warm, spicy scent energises body and soul. It restores balance if you’re feeling nauseous; its warming properties help with cold muscles; it relieves headache; it aids in digestive issues. And, paired with another vibrant scent like lemongrass, it is an incredibly uplifting fragrance for your home.

Pear

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Deliciously juicy pears are coming into season in autumn, and we can’t get enough of their sweet scent. Whether you have fruit ripening in the bowl or not, you can celebrate the crisp aroma of pears with a candle that captures the scent perfectly.

Orange

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We start craving the zesty aroma of oranges around now. We suspect it’s got something to do with the fruit’s restorative properties – renowned for its Vitamin C content, an orange is a great immune booster and just what we need coming into the colder months. The scent of orange is energising and refreshing, too; and helps to promote a positive mood.

Ready to infuse your home with the scents of autumn? Head over to Oscura to discover the scents of the season.

Meet Leanne, co-founder of Urban Rituelle

Bee on Lavender

Spending your working life surrounded by invigorating scents is a pretty good gig, we reckon. No wonder the team at Urban Rituelle are so happy all the time! Here, we take a peek into this highly successful, award-winning home fragrances business.

 

3 THINGS WE LOVE ABOUT URBAN RITUELLE

1. 100% Australian made
What’s not to love about a company that began in 1999 at an inner city Sydney market? Urban Rituelle’s handmade soaps are made in Australia and sold around the world.

2. Enviro credentials
Urban Rituelle is an environmentally aware company, with the credentials to match. They have never tested products on animals. Their beautiful ingredients are completely natural and ethically sourced. Their packaging is completely recyclable. And they continue to reformulate existing products as more sustainable options become available. What’s not to love about that?

3. Bright and bubbly team
We adore the fact that founders Leanne and Scott always have time for a chat, despite the fact that they are running a global business. And the fact that our main contact, Lauren, always makes us giggle. It’s nourishment for the soul.

 

3 QUESTIONS FOR CO-FOUNDER, LEANNE HAINING

Do you have a favourite fragrance, and can you describe it in three words?
It’s very hard to choose and my ‘favourite’ changes from week to week! This week, it’s our Flourish Organics Lemongrass blend. It’s made with a divine blend of lemongrass, lemon myrtle, grapefruit and eucalyptus essential oils. I would describe it as uplifting, invigorating and fresh!  

What is the favourite part of your daily ritual?
I love calling in to my local café, Sister Fox, every morning after school drop-off and before I hit the office. Here, I cross paths with many wonderful people in my community.

What are you most excited about right now?
I am super excited about the launch of our new collection, Scented Offerings! It has been a dream of ours for years to design and create our own unique and individual glassware for our Home Fragrance collections. We took a risk, and it has paid off. The finished product looks sensational, and we are so proud of the quality.

Browse Urban Rituelle’s range

 

Vanilla ain’t no plain jane

Vanilla is one of the most evocative flavours in the world. Who doesn’t love a spoonful of Sara Lee vanilla ice-cream straight from the tub? Or that delicious waft of sweet scent when you measure out a teaspoon of vanilla essence into your baking? We certainly do!

And yet, the word ‘vanilla’ is much maligned. Somehow, somewhere, someone started using the word to describe things that were ordinary. Boring. Plain jane.

That’s not fair. Vanilla is a far cry from being boring. So we’ve decided to do some sniffing around and share the truth about this fascinating scent.

Vanilla – which in Spanish translates as ‘little pod’ – has a rich and complex history. It was first discovered by a tribe called the Totonacs on Mexico’s east coast way back before the 15th century. The Aztecs conquered the Totonacs, and took the vanilla with them. Then the Spanish did the same.

Back then, vanilla was scraped into hot chocolates for added flavour (it was another couple of centuries before ice-cream was invented). Today, vanilla is not only a pantry staple that’s added to most baked treats – it is cherished for its aromatherapy benefits, too.

Before we dive into why it’s so good for you, let’s take a look at its remarkable creation.

Vanilla pods grow on a beautiful orchid vine native to Central and South America. Their very existence is remarkable – the orchid flowers open for just 24 hours and, if they are not pollinated during this brief period, they wilt and fall from the vine.

Pollination is an extremely delicate process that is done by hand (unless the orchid grows in Mexico, where native Melipona bees do the job). No wonder vanilla is the second most expensive spice in the world after saffron!

Vanilla is celebrated in the aromatherapy world. And for good reason. We love vanilla essential oil for its soothing and relaxing properties. As well as chilling you out, it is an antioxidant, aphrodisiac, anticarcinogenic, febrifuge and antidepressant. So many good reasons to add a few drops to your daily blend!

Speaking of, vanilla blends beautifully with the essential oils of orange, lemon, neroli, jojoba, chamomile, lavender and sandalwood. Mmmm …

Nope, vanilla is certainly no plain jane. And that’s why we love it.